Spices that attack viruses

One of the natural solutions for viruses is the aroma of antimicrobial cinnamon, which has the power to stop the growth and reproduction of bacteria, viruses and fungi.

Studies show that it is often more effective than most drugs.
Experts on the basis of studies concluded that cinnamon is very potent against viruses, as it is able to stop the development of pathogenic organisms for up to 60 days.
They suggest placing candle in the daily menu as a spice in cakes, salted foods and fruit drinks.



No comments

Theme images by chuwy. Powered by Blogger.